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LEEKS with MIMOSA EGGS, SMOKED PAPRIKA MAYONNAISE

9,00€

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MUSSELS, TOMATO, CELERIAC & CHORIZO

9,00€

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BRIOCHE, ONION CREAM, MORTEAU SAUSAGE, GRAVY

9,00€

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PAPPARDELLE ALLA PUTTANESCA

19,00€

Tomato sauce, capers, black olives & anchovy - possible without anchovy for vegetarian

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YELLOW POLLACK, POTATOES, MUSHROOMS & CARROTS, CREAMY SAUCE

19,00€

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VEAL BELLY, BULGUR WITH HERB & ROASTED VEGGIES, GRAVY

19,00€

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PISTACHIO PANNACOTTA, RED FRUITS COULIS

8,00€

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FRENCH CRAMIQUE

8,00€

Typical Lille brioche prepared as french toast, served with salted caramel topping

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CHOCOLATE LAVA CAKE

8,00€

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Cheese platter by Philippe Olivier