Vegetable tartlet
Whelk / Morteua sausage / Ravigote sauce
Marrow bone
Mushroom risotto
Fish kettle
Duck breast / fresh vegetables
Pork cheek / spinach / haddock emulsion
Typical Lille Brioche prepared as french toast
Panna Cotta (with fruit coulis or caramel)
Chocolate Lava cake
Ice creams & sorbets
Cheese platter
Du lundi au vendredi le midi : Au choix sur la carte et parmi les suggestions du moment
*supplément 2€ sur certains plats
4 rue des Bouchers
59000 Lille
Rihour
Tradizionale francese, Prodotti di stagione, Locale, Prodotti regionali, Fresco
Ristorante
Privatizzazione
Bancomat, Contanti, Titoli Restaurant
