The restaurant is temporarily closed, reopening in december, date to confirm.

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In the heart of the city, at the entrance of Vieux-Lille, Sandrine and Willy welcome you to Ripaille, a convivial restaurant, place of life, eating and sharing. We propose you a gourmet and evolutive kitchen prepared on the spot, based on fresh and seasonal products.

You will always find a vegetarian, pescatarian & meat options. In case of food allergies, please let us know when you make your reservation. The menu will be renewed regularly, throughout the seasons.

Wishing to highlight the work of local artisans, producers and farmers, we give priority to short supply chains to guarantee the quality and traceability of our products.

You will find here the good bread of Alex Croquet, the cheeses of Philippe Olivier, the beers of regional brewers (Cambier, Thiriez, Célestin, mirobrasserie du Vieux-Lille, Singe Savant..), and a great selection of natural wines.